1. Day to Day Management;
a. Build a Technical Profile of all the mills to cover all the milling data such as the process,
milling flow sheet & the various test methods used for testing of wheat/flour.
b. To understand the baking test methods/process being used by mills to test the quality of
c. To coordinate with internal and external parties at the appropriate levels to ensure
smooth flow of interaction and transaction.
2. Sales Growth Targets
3. To develop good customer base, manage customer relations, facilitate business managers/sales
head to organize various business meets/seminars to boost customer intimacy.
4. Key Accounts management, build accurate and detailed profiling for the key accounts to explore
new business opportunities.
5. Provide training to the mill lab personnel on the test methods being followed by them and check
on the accuracy of the results being obtained.
1. Functionally Reports to: Sales Head
2. Job Location: Lagos
3. Well exposed to the milling process and wheat/flour quality test methods and parameters.
4. Excessive travelling is required in and around Nigeria.
5. As per the need of the business the job is transferrable and posting can be made anywhere in
6. First degree in Food Tech or any other related field
7. 3 Years’ experience of working in a similar environment
Kindly send resumè to firstname.lastname@example.org on or before 31 st March 2020.