Our client, a renowned and world class Food Service Industry with head office in Lagos requires the service of an experienced Restaurant Manager.
• Responsible for ensuring the restaurant achieves SALES target and PROFIT.
• Responsible for ensuring that physical and financial resources are maximized to ensure a performance which exceeds customers’ expectations.
• Monitors all documentations via production records and all stock related records and ensure these are timely remitted to Central Account Department.
• Responsible for ensuring that restaurant consistently provides high quality products.
• Ensures maximal employee utilization through reduction of overtime using effecting work schedule planning.
• Organizes regular on and off the job training for the restaurant team.
• Ensures that restaurant’s assets, equipment and utensils are maximally utilized and secure to fulfil the business plan.
• Co-ordinate and achieve synergy among staff for optimal delivery of customers’ satisfaction.
• Any other duties as assigned by supervisor.
• Must have a B Sc /HND preferably in Hotel and catering Management or Food Science
• Possession of additional qualification e.g. MBA can be an added advantage
• Must have a minimum of 3 years cognate experience in Restaurants operations
• Must be able to multi-task and simultaneously handle important tasks
• Strong numeric and analytical skills
• Must possess a natural flair for customer service
• Must be computer literate
• Good Interpersonal skills
How to apply:
Kindly contact Tosin directly on 08090911155